Our Sponsors

Chinese Chicken Noodle Salad


Chinese Chicken-Noodle Salad



MIX dressing, sugar and soy sauce in medium bowl until well blended. Dissolve 1 seasoning packet (from ramen soup package) in water. Add to dressing mixture; mix well. DISCARD remaining seasoning packet or reserve for another use. Break apart noodles into large bowl. Add coleslaw blend, chicken and peanuts; mix lightly. ADD dressing mixture; toss to coat. Serve immediately for a crunchy salad. Or, cover and refrigerate at least 1 hour for a soft noodle salad.


Bring to room temperature before serving

Chinese Cuisine

Chinese Cuisine

Other Recipes